Make your very own Spanish paella in this traditional Steel Paella Pan. Crafted especially for the famous Spanish dish, the pan is dimpled on the bottom to evenly distribute heat. Use on your stove top (safe for induction cooktops), in the oven, or on an outdoor grilling system. With time and use the pan will change colour and absorb many of the wonderful flavours of the paella. Care for pan by hand-washing and wiping with a bit of olive oil to prevent any rust from coming.