• All natural, no additives or preservatives
• Traditional Spanish Chorizo
• Seasoned with smoked paprika
Palacious Dry-Cured Chorizo is the perfect savory snack with a piece of crusty bread and Spanish cheese. Made from coarsely chopped pork and pork fat then dry-cured with sea salt, this product is all natural, full flavoured and seasoned with paprika giving it a bold red colour. Palacious Chorizo is unique to other cured sausages in the world because of the unique sweet and smoky pimenton paprika used to season. This popular Spanish Chorizo adds both colour and flavour to your favourite Spanish recipes.
Size: 225 g
Ingredients: Pork, paprika, salt, paprika, garlic
Ingrédients: Porc, paprika, sel, ail