Patatas Bravas, a dish native to Spain, are served as tapas in restaurants and bars across the country. It consists of fried white potatoes served warm with a spicy tomato sauce and aioli (or mayonnaise). This quick and easy recipe is a great snack, appetizer, or as part of your next tapas night!
In honour of National Corn Fritter day we are celebrating with this Spanish inspired recipe! This easy to make recipe is packed full of flavour and perfect for a weeknight dinner. We suggest using any of the Chorizo we offer, but try the Palacios Hot Chorizo if you are looking for an extra kick!